SKU: 56229207156
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
Graduation : 11%
venison and blue and spicy cheeses
Vintage : 2019/2021
steamed or grilled
using three soaking tanks and a system for complete drying
Metodo Classico Extra Brut "Rosé dei Frati" - CA' DEI FRATI METODO CLASSICO Graduation : 11%The Cuve Ros is obtained after a 24 month rest on the lees during which it takes on both olfactory and gustatory complexity. Its perlage is very fine and its color, an antique pink, immediately suggests its potential. On the nose it is extremely elegant with saline notes that leave room for hints of small red fruits and rose petals. On the palate it is pleasant and tasty, the fruity flavors are found and all the elegance is confirmed. The bubble is
